yummiSTANBUL - 13.02.2010

"For the Love of Food"
Menu

Goat Cheese Profiterole
Savoury Potato Balls
Surimi Salad with green Apple

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Pesto Mussel au Gratin
Salmon Tartar a al turca

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White Fish wrapped in Banana Leaf
Rice Noodle

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Black-Eyed Pea Salad with curry
Rocket Salad

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Panna Cotta

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Indian Tea